Roasted Hazelnut Milk Chocolate
Our buttery Toffee Brittle gets a crunchy, nutty addition of roasted hazelnuts. We coat the hazelnut brittle top and bottom in smooth Belgian milk chocolate. Then we top it with Achill Island Sea Salt turning it into a nutty, salty, sweet treat.
Ingredients: butter (MILK), sugar, hazelnuts (NUTS), sea salt, Belgian Milk Chocolate (sugar, cocoa butter, whole (MILK) powder, cocoa mass, (SOY) lecithin - an emulsifier, natural vanilla (min cocoa 35%).
Sea Salt Dark Chocolate 64% Cocoa
We take our classic buttery Toffee Brittle and coat it in smooth Belgian dark chocolate on the top and bottom. Then we sprinkle on Achill Island Sea Salt creating a sweet treat with a hint of salt.
Ingredients: butter (MILK), sugar, sea salt, Belgian Dark Chocolate (cocoa mass, sugar, cocoa butter, (SOY) lecithin - an emulsifier, natural vanilla (min cocoa 64%)
Mint Toffee Brittle
We take our classic buttery Toffee Brittle, add pure peppermint oil to it, and coat it in smooth Belgian dark chocolate on the top and bottom. A sweet treat with a hint of mint.
Ingredients: butter (MILK), sugar, sea salt, peppermint oil, Belgian Dark Chocolate (cocoa mass, sugar, cocoa butter, (SOY) lecithin - an emulsifier, natural vanilla (min cocoa 64%)
Allergens in BOLD. Store in an airtight container, in a cool, dry place, away from direct sunlight.
