Irish Toffee Brittle

Roasted Hazelnut Milk Chocolate

Our buttery Toffee Brittle gets a crunchy, nutty addition of roasted hazelnuts. We coat the hazelnut brittle top and bottom in smooth Belgian milk chocolate. Then we top it with Achill Island Sea Salt turning it into a nutty, salty, sweet treat.

Ingredients: butter (MILK), sugar, hazelnuts (NUTS), sea salt, Belgian Milk Chocolate (sugar, cocoa butter, whole (MILK) powder, cocoa mass, (SOY) lecithin - an emulsifier, natural vanilla (min cocoa 35%). 

Sea Salt Dark Chocolate 64% Cocoa

We take our classic buttery Toffee Brittle and coat it in smooth Belgian dark chocolate on the top and bottom. Then we sprinkle on Achill Island Sea Salt creating a sweet treat with a hint of salt.

Ingredients: butter (MILK), sugar, sea salt, Belgian Dark Chocolate (cocoa mass, sugar, cocoa butter, (SOY) lecithin - an emulsifier, natural vanilla (min cocoa 64%)

Allergens in BOLD. Store in an airtight container, in a cool, dry place, away from direct sunlight.