Sarah Whitaker is one of the small of approved Aga-Rayburn demonstrators. From her thatched cottage in rural Hampshire, Sarah teaches the secrets of cooking on cast iron
Relaxed AGA Cooking
This book combines quick and easy recipes with Aga tips and techniques for confident cooking and entertaining - with little effort, but a big impact.
Effortless Aga Cooking
This book contains tried and tested recipes from around the world - from curries to custard tart, from salads to soufflés - all cooked with the minimum of effort and using your Aga in the most economical way.
Confident Aga Cooking
Packed with inspired recipes - vegetarian food, modern twists on classic dishes, speedy family favourites and posh food for parties - all cooked with minimum fuss, using your Aga in the most efficient and confident way.
The Twelve Days of Aga Christmas
From the timetable for Christmas day, to menus foe each of the twelve days of Christmas, this is the original and essential guide to Christmas cooking on your Aga. Sarah's informal, unfussy approach to Christmas cooking leaves you plenty of time to relax and enjoy the big day, safe in the knowledge that the cooking will take care of itself in your Aga.
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